The Ridge
On Friday, Oct. 11th the day began in a fervor. I was up before 7 and out the door by 7:15. The Mat was empty when I arrived and remained that way until the last 5 minutes. It was nice to see this lady, I was able to say goodbye until spring and tell her where I was headed for the winter. 😊 She said she’d miss seeing me, which was nice of her to say.
It was
another cold morning, only 4C/39F but there was plenty of sunshine on the
horizon. It was an hour and a half at the Mat and I nipped down to Foodland to
pick up a ham and turnip for supper. Bill and I wanted to provide a mini
Thanksgiving dinner for our friends who were arriving today. Bill had been
cleaning up a few more branches off a tree up behind the when I returned home.
At the Acreage, we drove back to where
their trailer is parked.
He had arranged to meet Donna and Gerry at the Acreage at 10 to help winterize their Landmark 5th wheel and to close the well pump for the winter. Since we only have one vehicle now, I drove him over just after 9:30 and then went straight to M’s for his 10 o’clock run into town. Durham was bustling, of course, with a long weekend beginning and the typical Friday rush all rolled into one.
Coming out at the back end of their property. |
It was
11:15 when I went back to the Acreage to see how things were going. Bill helped
Gerry get his motorized bike and mower packed away and Donna and I caught up.
They had a few things to finish up before everything was done but we left them
to it and returned home for lunch. Just sandwiches today but they did the
trick!
I started preparing potatoes and turnip inside for our meal and it was shortly after 1 when Duncan and Patty pulled into the lane. ♥ It is nice that we can be a stopover for them when needed, plus always nice for the extra visit! Short but sweet, and we gathered outside for a Happy Hour around 3:30.
We've had our last mail delivery this year so the mailbox comes in for storage. Our mail gets forwarded to Donna. They also took Bill's Canada flags down at the gate. |
Supper of ham, scalloped potatoes, turnip, sour dough bread
and Patty contributed devilled eggs and apple crisp for dessert was ready at
5:20.
I was happy that supper turned out so well. Turnip takes a long time to cook! |
Patty's apple crisp was delicious! |
Soon after finishing and a quick clean up, we whisked them off in B.B. into town to the Durham Curling Club. West Grey Lion’s Club were having their Chase the Ace draw tonight at 6:30. Hence, our earlier supper. Bill and I have just started participating in this draw so wanted to witness the actual ticket draw once before we left the country. 😊
It was a beautiful evening.
Driving into Durham around 6:30
Alas, we didn’t win but will occasionally keep in touch with Brian over the winter and purchase tickets. It was fun and something different for all of us. Back home, it was darkening so we said good night and came inside.
Okay, so we didn't win this time but
we may be purchasing tickets over the winter.
It's a $12,000 jackpot right now. 😄
I just felt exhausted so didn’t even try to write a blog post. Not many pictures were taken either – that’s a switch! It was a great day, 20C/69F, and even with the wind, it turned out quite lovely.
It was a small but excited crowd at the
Curling Club. The winner was not present and did
not find the Ace of Spades. However, he won
$616 which is quite nice!
Good night!
Thank you for your visit!
Nice of you to treat your friends to a lovely dinner before winter departure. Madam IP could have sped up the turnip cook, but it is easily overcooked in there too. The Acreage looks like a very nice property, so secluded but with well water and pond.
ReplyDeleteThank you. I debated using Madame IP for the turnip but had the ham in there........a bigger pot would have helped too. :) The Acreage is very secluded. Both properties have their benefits in different ways.
DeleteChase the Ace raffles are certainly becoming more and more popular. By the time that Ace is found, the pot can be pretty darned big. Good luck!
ReplyDeleteNice to have friends visiting, even briefly. I haven't cooked turnip in some time, but I do recall it takes a good amount of time.
Best wishes as you continue your preparations for the trip.
Thank you Maebeme! We didn't win this time BUT...........you never know! :)
DeleteI knew there was a good reason for your delayed posting.
ReplyDeleteGood Friends, Good Food and Good Times all go together.
Be Safe and Enjoy!
It's about time.
Ha ha, yes, absolutely! Thanks Rick
DeleteSounds exciting getting ready to hit the road. Does Duncan and Patty have a blog to follow?
ReplyDeleteHi Cheryl. We are getting excited. No, they don't write blogs. They'd have great stories to tell though as they spent their winters on a boat for a few years.
Delete